Friedrich & ClementBETA

How to bid in this country: portals, deadlines, thresholds →

Supply of breads and pastries for the Belle-Ile-en-Mer Hospital and EPSM Morbihan

Fourniture de pains et de viennoiseries pour le Centre hospitalier de Belle-Ile-en-Mer et l’EPSM Morbihan — original title

FRFrance · Vannes cedex

Your path to submission

  1. Deadline: 12 November at 12:00 — 11 days left.
  2. The submission point is stated in the notice (link on this page).
  3. Offer and evidence in: French.
  4. Collect your evidence — use the eligibility analysis on this page: it lists the requirements and, for known certificates, how to get them.
Compiled automatically from notice and documents — no guarantee; the procedure's wording is binding.

What the buyer is looking for

Supply of breads and pastries for the Centre hospitalier de Belle-Ile-en-Mer and EPSM Morbihan. Estimated commencement date of services: 1 January 2027 · Supply of breads and pastries for the Centre hospitalier de Belle-Ile-en-Mer. The technical characteristics of the expected products are set out in the Specific Technical Specifications (STS) and the Unit Price Schedule (BPU) · Supply of breads and pastries for the FAM Guérignan located in Bignan of EPSM Morbihan. The technical characteristics of the expected products are set out in the Specific Technical Specifications (STS) and the Unit Price Schedule (BPU) · Supply of breads and pastries for the FAM Keruhel located in Monterblanc of EPSM Morbihan. The technical characteristics of the expected products are set out in the Specific Technical Specifications (STS) and the schedule of Pastries for the FAM Keruhel located in Monterblanc of…

Show full description

… EPSM Morbihan. unit prices (BPU) · Supply of breads and pastries for MAS du Coudray located in La Chapelle Caro of EPSM Morbihan. The technical characteristics of the expected products are set out in the Specific Technical Specifications (CCTP) and the Unit Price Schedule (BPU) · Supply of breads and pastries for MAS de Kerblay located in Sarzeau of EPSM Morbihan. The technical characteristics of the expected products are set out in the Specific Technical Specifications (CCTP) and the Unit Price Schedule (BPU)

Machine translation (EU eTranslation) — official wording via the PDF link.

Contract

TypeSupplies
Estimated valuevalue not published
Published14 Oct 2026
ProcedureOpen procedure
Place of performanceLe Palais
Framework agreement5 lots

Type of service

15 · Food & beverages
CPV 15811000

Clement What the numbers say about this buyer

  • The median procedure drew 11 bids (27 procedures with a bid count); 4% ended with a single bidder. Sector: median 5 bids.n = 27
  • 2% of this buyer's awards went to companies that had already won here before (170 awards since 2015, spread over 101 companies). That is well below the sector norm (31%) — this buyer switches suppliers more often than others.n = 170 awards since 2015
  • 6% of awards went to companies from abroad (170 awards with a known winner country). Sector average: 2%.n = 170

From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 01/11/2026.

Clement
References and certificates from your home country count fully across the EU — that is what European procurement law is for.

Selection criteria — in the procurement documents

The buyer states in the notice that the selection criteria are in the procurement documents (link on this page), not in the EU form. The document analysis below extracts them from there — bid and evidence in French.

Eligibility analysis from the tender documents

Tender documents — direct download

⤓
Annex 1
Specifications and annexes at the buyer — usually viewable without registration
⤓
Administrative conditions
The full notice, official wording

Who has won at this buyer so far

Across all contract types of this buyer — not just this sector. A city buys software and fire engines through the same purchasing office.

CompanyAwardsPeriod
Groupement TOLILA + GILLILAND (mandataire) / BUILDERS AND PARTNERS / SOLER IDE / TECTA / 22 DEGRES / ALHYANGE / OXALIS22025–2026
SAMSIC II22025
MENUISERIE CARDINAL22020–2022
MEDTRONIC FRANCE12024
LABORATOIRES CONVATEC12024
From the recorded awards · regular winners know this buyer's requirements — that is your competition.

How often this buyer tenders this kind of work

1
2024
1
2025
2
2026
4 procedures in this category since 2019. Public procurement repeats itself — those who know the rhythm prepare instead of reacting.

Contracting authority contact

·
Deadline — Thursday 12 November at 12:00

Tactics

When contracts were awarded in this country and sector, usually 5 or more bids came in. Many compete here — price and references decide. (Based on 4,746 completed awards — not a statement about this procedure.)

This procedure allows 30 days between publication and deadline — typical in this country is 32 (median of 12,485 procedures). A normal window for this market.

Foreign bidders

In France · Food & beverages, 97 contracts went to foreign companies over the last 3 years (of 5,510 recorded awards) — mostly from Germany, Belgium, Spain.

Submission language: French.

Measured from linked award data; foreign winners bidding through a local subsidiary count as domestic — the true share is higher.

How to bid

Guide: how to apply on PLACE — Plateforme des achats de l'État (Frankreich) → Registration, signature, fees — from the operator's bidder manual.

Read the full notice — Original + documents
Goes directly to this tender on TED — Tenders Electronic Daily. The full specification and all annexes are there.
This procedure is published on 2 portals
All known sources are notice services. The buyer names the submission point in the notice itself.
Put together the evidence — in French
Certificates, references and your price — as set out in the notice.
Submit via TED — Tenders Electronic Daily before the deadline
Electronic submission — allow time for the portal registration the first time.
To the procurement portal →Official notice on TED →
We pull data from millions of notices. If the link here does not work, report it — we will find the right one.

Don't miss the next one

Friedrich finds tenders like this for you — every morning at 7:30, each one checked by Claude (Anthropic) for fit, and he learns from your feedback what your company really does.

Register now