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Purchase of meat and meat products
Hús, húskészítmények beszerzése — original title
Your path to submission
- Deadline: 27 November at 13:00 — 27 days left.
- You submit on EKR — not here and not by e-mail. ↗
- Offer and evidence in: Hungarian.
- Collect your evidence — use the eligibility analysis on this page: it lists the requirements and, for known certificates, how to get them.
What the buyer is looking for
Purchase of food raw materials for the Catering Service Economic Organisation. Part 1: Meats: 81.475 kg 2: Part II: Meat preparations: 45.870 kg The public procurement contract is of a framework nature and the contracting authority undertakes to draw down 70 % of the envelope specified in each lot. The contracting authority reserves the right to issue orders until the budget is fully exhausted. The contract shall be valid for a fixed period of 12 months from the date of signature of the last signatory, with the proviso that the contract shall terminate before the expiry of that period if the financial envelope is exhausted. The premises belonging to the institution as places of delivery are included in the technical specifications, with the proviso that, on the basis of legal succession and/or changes in institutional data, the name and registered office of each institution and the range…
Show full description
… of places of delivery (addresses of places of delivery) within the administrative boundaries of the county may be changed in the Public Procurement Act without any separate contractual amendment. Section 141(4)(a). In the context of the evaluation criterion used, the contracting authority also draws the tenderers’ attention to the fact that the total net price of the tender, calculated by the pricing of the product table containing the indicative quantities detailed in this point of the invitation to tender BT24, is only a figure for a meaningful comparison of tenders, and the contracting authority sets the total amount of the contract at the level of the given total amount indicated in point BT24 of the invitation to tender. · Acquisition of food raw materials for the Catering Service Economic Organisation. The quantities given are indicative, the Contracting Authority reserves the right to change in view of needs that cannot be planned precisely in advance. Indicative purchase volume: Meats: 81.475 kg , distributed according to the product types and quantities detailed in the published Product Table. The total amount of the public contract is HUF 121 273 000 net, of which the contracting authority undertakes to draw down at least 70%. The contracting authority is entitled not to request delivery for a given week or occasion for the specified delivery locations. The contracting authority reserves the right to issue orders until the budget is fully exhausted. The contract shall have effect for a fixed period of 12 months from the date of its signature by both parties, with the proviso that the contract shall terminate before the expiry of that period if the financial envelope is exhausted. The products to be procured can be found in the Innocent product table provided as an annex to the KD, and the Technical Specification contains the additional requirements. The requirements for the presentation of certain products belonging to the given part are set out in the Priceless product table attached to the KD. Frequency and location specifications are set out in the Technical Description forming part of the KD. Where a clear and comprehensible definition of the subject-matter of the public procurement in the Innocent Product Table (Product List) made it necessary to refer to a product of a specific make, origin or type, the designation was made in order to clearly determine the nature of the subject-matter, and tenderers may offer ‘or equivalent’ products instead of products of the specified make and type, on the method of proving suitability and grounds for exclusion in public procurement procedures, and on the method of defining the public procurement technical specifications. (X. 30.) in accordance with Section 46(3) of the Government Decree. Equivalence must be demonstrated by the tenderer. It is therefore the responsibility of the tenderer to prove in the tender that the product offered is equivalent to the product specified by the Contracting Authority. Any non-acceptance shall be factually justified by the Contracting Authority. · Acquisition of food raw materials for the Catering Service Economic Organisation. The quantities given are indicative, the Contracting Authority reserves the right to change in view of needs that cannot be planned precisely in advance. Indicative purchase volume: Meat preparations: 45.870 kg, detailed in the published Product Table
Contract
Type of service
Clement What the numbers say about this buyer
- 20% of this buyer's awards went to companies that had already won here before (16 awards since 2019, spread over 6 companies). That is well below the sector norm (47%) — this buyer switches suppliers more often than others.n = 16 awards since 2019
- The median procedure drew just one bid (14 procedures with a bid count); 79% ended with a single bidder. Sector: median 4 bids.n = 14
- 13% of awards went to companies from abroad (16 awards with a known winner country). Sector average: 0%.n = 16
- 73% of the bids received came from small and medium-sized enterprises (9 procedures with a bid mix). Sector: 83%.n = 9
- 0% of the bids received came from other countries (9 procedures with a bid mix) — all bidders, not just the winners. Sector: 0%.n = 9
From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 29/10/2026.
What you must prove — eligibility criteria
M1. Az ajánlattevőnek az ajánlatában a 321/2015. (X. 30.) Korm. rendelet (a továbbiakban: Kr.) 1. § (1) bek-nek és II. Fejezetében (5. §) foglaltaknak megfelelően az egységes európai közbeszerzési dokumentum (EEKD) benyújtásával kell előzetesen igazolnia, hogy… read in fullcollapse
M1. Az ajánlattevőnek az ajánlatában a 321/2015. (X. 30.) Korm. rendelet (a továbbiakban: Kr.) 1. § (1) bek-nek és II. Fejezetében (5. §) foglaltaknak megfelelően az egységes európai közbeszerzési dokumentum (EEKD) benyújtásával kell előzetesen igazolnia, hogy… read in fullcollapse
Tender documents — direct download
Who has won at this buyer so far
Across all contract types of this buyer — not just this sector. A city buys software and fire engines through the same purchasing office.
| Company | Awards | Period |
|---|---|---|
| Diák és Munkahelyi Vendéglátó Kft. | 2 | 2026 |
| Vital Catering Kft. | 2 | 2026 |
| Hungast Korlátolt Felelősségű Társaság | 2 | 2026 |
| BA-HA-MA'S Élelmiszer nagykereskedelmi és Szolgáltató Korlátolt Felelősségű Társaság | 1 | 2026 |
| Ozirisz Vendéglátó Kft. | 1 | 2026 |
How often this buyer tenders this kind of work
Tactics
When this buyer has awarded in this sector, usually about 3 bids came in. A normal field for this market. (Based on 4 completed awards — not a statement about this procedure.)
This procedure allows 31 days between publication and deadline — typical in this country is 30 (median of 664 procedures). A normal window for this market.
Foreign bidders
Among 1,903 recorded awards in Hungary · Food & beverages over 3 years, no foreign winner yet — bidding here means being a pioneer.
Submission language: Hungarian.
How to bid
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