How to bid in this country: portals, deadlines, thresholds →
Successive supply of bread and confectionery
Sukcesywne dostawy pieczywa i wyrobów cukierniczych — original title
Your path to submission
- Deadline: 17 November at 09:30 — 16 days left.
- The submission point is stated in the notice (link on this page).
- Offer and evidence in: Polish.
- Collect your evidence — the eligibility requirements are listed on this page; for many of them the analysis explains how to obtain them.
What the buyer is looking for
The subject-matter of the contract is SUCCESSIVE SUPPLY OF BREAKS AND SUGAR PRODUCTS : Part I: Successive deliveries of bread Part II: Successive deliveries of confectionery The description of the subject-matter of the contract is set out in Annex 3 to the tender specifications and in the calculation of the offer price annexed to the tender form (Annex 1 to the tender form) for Lot I. The subject-matter of the contract is Successive deliveries of bread. The description of the subject-matter of the contract is set out in Annex 3 to the tender specifications and in the calculation of the offer price annexed to the tender form (Annex 1 to the tender form) for Lot I. The subject-matter of the contract is Successive deliveries of confectionery products. The description of the subject-matter of the contract is set out in Annex 3 to the tender specifications and in the calculation of the offer price annexed to the tender form (Annex 1 to the tender form) for Lot II.
Contract
Type of service
Clement What the numbers say about this buyer
- In this sector the buyer awards roughly every 10 months (34 awards, most recently January 2026) — the next award is due around November 2026 by that rhythm. The last award went to GASTROMAX MACIEJ SARŻALIŃSKI, ROBERT CHOJNACKI Sp. K.n = 34
- The award came in at a median 120% of the estimated value (10 awards with both estimate and value) — pricing at the estimate is usually too low here. Sector: 75%.n = 10
- 39% of this buyer's awards went to companies that had already won here before (735 awards since 2015, spread over 344 companies). 61% went to new names.n = 735 awards since 2015
- The median procedure drew 2 bids (271 procedures with a bid count); 30% ended with a single bidder. Sector: median 3 bids.n = 271
- < 1% of the bids received came from other countries (79 procedures with a bid mix) — all bidders, not just the winners. Sector: 5%.n = 79
From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 01/11/2026.
Selection criteria — in the procurement documents
The buyer states in the notice that the selection criteria are in the procurement documents (link on this page), not in the EU form. The document analysis below extracts them from there — bid and evidence in Polish.
Tender documents — direct download
Who has won at this buyer so far
Across all contract types of this buyer — not just this sector. A city buys software and fire engines through the same purchasing office.
| Company | Awards | Period |
|---|---|---|
| Maxmed ZUH Marcin Murzyn | 17 | 2021–2026 |
| Mariusz Komajda VEGATECH | 17 | 2022–2026 |
| ENAMOR Sp. z o.o. | 14 | 2021–2026 |
| METALZBYT-HURT SP. Z O.O. | 12 | 2021–2026 |
| Małgorzata Fik P. W. „FIK” | 9 | 2021–2025 |
How often this buyer tenders this kind of work
Tactics
When this buyer has awarded in this sector, usually about 4 bids came in. A normal field for this market. (Based on 20 completed awards — not a statement about this procedure.)
This procedure allows 32 days between publication and deadline — typical in this country is 18 (median of 9,435 procedures). Much more generous than usual — time for a thorough bid rather than a quick one.
Foreign bidders
In Poland · Food & beverages, 24 contracts went to foreign companies over the last 3 years (of 64,788 recorded awards) — mostly from Bulgaria, Germany, France.
Submission language: Polish.
How to bid
Guide: how to apply on e-Zamówienia (Polen) → Registration, signature, fees — from the operator's bidder manual.
Don't miss the next one
Friedrich finds tenders like this for you — every morning at 7:30, each one checked by Claude (Anthropic) for fit, and he learns from your feedback what your company really does.
Register now