26V0614 _ Purchase of fresh lamb, frozen lamb, red label IGP Sisteron or equivalent
26V0614 _Achat d'agneau frais, surgelés, label rouge IGP Sisteron ou équivalent
France · Nice · how to bid here →
Your path to submission
- Deadline: 6 October at 14:00 — 2 days left.
- The submission point is stated in the notice (link on the right).
- Offer and evidence in: FRA.
- Collect your evidence — the eligibility requirements are listed above; for many of them the analysis explains how to obtain them.
Clement What the numbers say about this buyer
- In this sector the buyer awards roughly every month (23 awards, most recently August 2026) — by that rhythm the next award was due around September 2026. The last award went to LE PALAIS DES SAVEURS.n = 23
- The award came in at a median 102% of the estimated value (7 awards with both estimate and value) — pricing at the estimate is usually about right here. Sector: 50%.n = 7
- The median procedure drew 3 bids (398 procedures with a bid count); 27% ended with a single bidder. Sector: median 5 bids.n = 398
- 21% of this buyer's awards went to companies that had already won here before (1,012 awards since 2015, spread over 594 companies). 79% went to new names.n = 1,012 awards since 2015
- 8% of awards went to companies from abroad (1,012 awards with a known winner country). Sector average: 2%.n = 1,012
From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 04/10/2026.
Foreign bidders
In France · Food & beverages, 95 contracts went to foreign companies over the last 3 years (of 5,396 recorded awards) — mostly from Germany, Spain, Belgium.
Submission language: FRA.
Typical field: median 2 (from 23 awards).
What the buyer is looking for
The purpose of the consultation is to: the purchase of fresh, frozen lamb, red label IGP Sisteron or equivalent for the development of meals for the needs of school catering, extra-curricular (leisure centers) and multi-reception establishments of early childhood of the city of Nice. This consultation is launched in accordance with the procedure: Open invitation to tender - Articles R.2124-2 1° and R.2161-2 to 5 of the Public Order Code
Selection criteria — in the procurement documents
The buyer states in the notice that the selection criteria are in the procurement documents (link on the right), not in the EU form. The document analysis below extracts them from there — bid and evidence in French.
Contract
Who has won here before
| Company | Awards | Period |
|---|---|---|
| PAS DE CANDIDAT | 19 | 2025–2026 |
| CASAL SPORT | 7 | 2015–2025 |
| AMAURY SPORT ORGANISATION | 6 | 2015–2018 |
| AGENCE TAPIS ROUGE | 6 | 2026 |
| DUSHOW | 5 | 2016–2018 |
How often this buyer tenders this
Who knows the rhythm prepares instead of reacting.
How to bid
Guide: how to apply on PLACE — Plateforme des achats de l'État (Frankreich) → Registration, signature, fees — from the operator's bidder manual.