Catering, kitchen and dining room cleaning service for the 2027 Lanzada camps
Servicio de restauración, limpieza de cocina y comedor para los campamentos de la Lanzada de 2027
Spain · Pontevedra · how to bid here →
Your path to submission
- Deadline: 9 October at 10:00 — 5 days left.
- You submit on PLACSP — Plataforma de Contratación del Sector Público — not here and not by e-mail. ↗ Submission via the Plataforma de Contratación (PLACSP): registration plus a recognised digital certificate / eIDAS signature — as an EU bidder, arrange this early; it typically takes days. Sort out account and signature first — not on submission day.
- Collect your evidence — use the eligibility analysis above: it lists the requirements and, for known certificates, how to get them.
Compiled automatically from notice and documents — no guarantee; the procedure's wording is binding.
Clement What the numbers say about this buyer
- 50% of the bids received came from other countries (276 procedures with a bid mix) — all bidders, not just the winners. Sector: 0%.n = 276
- In this sector the buyer awards roughly every 9 months (6 awards, most recently July 2026) — the next award is due around March 2027 by that rhythm. The last award went to ÓSCAR RIVAS VINSEIRO.n = 6
- 58% of this buyer's awards went to companies that had already won here before (5,015 awards since 2016, spread over 1,910 companies). That is well above the sector norm (32%) — newcomers have a harder time here than elsewhere.n = 5,015 awards since 2016
- The median procedure drew just one bid (3,601 procedures with a bid count); 73% ended with a single bidder. Sector: median 2 bids.n = 3,601
- The award came in at a median 90% of the estimated value (1,820 awards with both estimate and value) — pricing at the estimate is usually too high here. Sector: 98%.n = 1,820
From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 03/10/2026.
Clement
When comparable contracts were last awarded here, usually only 2 offers came in — a solid bid has real chances.
References and certificates from your home country count fully across the EU — that is what European procurement law is for.
Foreign bidders
In Spain · Hotel & restaurant services, 4 contracts went to foreign companies over the last 3 years (of 12,573 recorded awards).
Typical field: median 2 (from 2,338 awards).
Measured from linked award data; foreign winners bidding through a local subsidiary count as domestic — the true share is higher.
Eligibility analysis from the tender documents
Contract
BuyerPresidencia de la Diputación Provincial de Pontevedra
TypeServices
Estimated value177.728 €
Published23 September 2026
CategoryHotel & restaurant services · CPV 55100000
Who has won here before
| Company | Awards | Period |
|---|---|---|
| ATENEA SEGURIDAD Y MEDIO AMBIENTE, S. A. U. · MADRID | 95 | 2020–2026 |
| Aquatica Ingenieria Civil S.L. | 90 | 2020–2026 |
| INGENIERÍA Y PREVENCIÓN DE RIESGOS, S.L. | 48 | 2020–2024 |
| FARO DE VIGO S.A.U. | 47 | 2018–2026 |
| J&A Garrigues, S.L.P. | 41 | 2019–2025 |
From 18.0M documented awards · regular winners know this buyer's requirements — that is your competition.
How often this buyer tenders this
20232
20241
20251
20264
Who knows the rhythm prepares instead of reacting.
·
days until the deadline — Friday 9 October at 10:00
How to bid
Guide: how to apply on PLACSP — Plataforma de Contratación del Sector Público (Spanien) → Registration, signature, fees — from the operator's bidder manual.
Read the full notice — Original + documents
Goes directly to this tender on PLACSP — Plataforma de Contratación del Sector Público. The full specification and all annexes are there.
Tender documents — direct download
Official notice as PDF (EN) ↗Tender documents from the buyer ↗Tender documents from the buyer ↗Tender documents from the buyer ↗Tender documents from the buyer ↗Tender documents from the buyer ↗Tender documents from the buyer ↗
Specifications and annexes hosted by the buyer — usually accessible without registration.
Friedrich finds tenders like this for you — every morning at 7:30, each one checked by Claude (Anthropic) for fit, and he learns from your feedback what your company really does.
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