Preparation and supply of catering articles to Business Lounge and VIP Terminal in 2027 and 2028.
Przygotowanie i dostawa artykułów cateringowych do Business Lounge i Terminala VIP w 2027 i 2028 roku.
Poland · Balice · how to bid here →
Your path to submission
- Deadline: 23 October at 00:00 — 38 days left.
- The submission point is stated in the notice (link on the right).
- Offer and evidence in: POL.
- Collect your evidence — the eligibility requirements are listed above; for many of them the analysis explains how to obtain them.
Clement What the numbers say about this buyer
- 7% of this buyer's awards went to companies that had already won here before (59 awards since 2015, spread over 35 companies). That is well below the sector norm (45%) — this buyer switches suppliers more often than others.n = 59 awards since 2015
- The median procedure drew 3 bids (47 procedures with a bid count); 19% ended with a single bidder. Sector: median 2 bids.n = 47
- 12% of awards went to companies from abroad (59 awards with a known winner country). Sector average: 0%.n = 59
- 69% of the bids received came from small and medium-sized enterprises (14 procedures with a bid mix). Sector: 88%.n = 14
- 1% of the bids received came from other countries (14 procedures with a bid mix) — all bidders, not just the winners. Sector: 2%.n = 14
From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 13/09/2026.
Foreign bidders
In Poland · Hotel & restaurant services, 13 contracts went to foreign companies over the last 3 years (of 15,252 recorded awards).
Typical field: median 2 (from 3 awards).
What the buyer is looking for
The summary in English is being prepared. The official description below is in the original language (DE).
Show original description (DE)
Szczegółowy Opis Przedmiotu Zamówienia. 1. Szczegóły dotyczące: składu potraw, sposobu ich przygotowania, częstotliwości i szacunkowej dziennej ilości dostaw zostały opisane w Opisie Przedmiotu Zamówienia stanowiącym Załącznik nr 1 do SWZ. 2.Szczegóły dotyczące gramatury (kilogramy/litry/porcje) wymaganych produktów oraz ilości szacunkowych zamówień w 2027 i 2028 roku znajdują się Formularzu Cenowym stanowiącym Załącznik 3 do SWZ. 3. Pozostałe informacje dotyczące realizacji przedmiotu zamówienia znajdują się we Wzorze Umowy stanowiącym Załącznik nr 4 do SWZ.
Selection criteria — in the procurement documents
The buyer states in the notice that the selection criteria are in the procurement documents (link on the right), not in the EU form. The document analysis below extracts them from there — bid and evidence in POL.
Contract
Who has won here before
| Company | Awards | Period |
|---|---|---|
| Anglosec sp. z o.o. | 4 | 2024–2026 |
| Astaldi S.p.A. | 2 | 2015 |
| ASTALDI S.p.A | 1 | 2015 |
| Bacówka Towary Tradycyjne sp.z o.o. sp.k. | 1 | 2024 |
| Boryszew S.A Oddział Boryszew ERG w Sochaczewie | 1 | 2024 |
How often this buyer tenders this
Who knows the rhythm prepares instead of reacting.
How to bid
Guide: how to apply on e-Zamówienia (Polen) → Registration, signature, fees — from the operator's bidder manual.