Fabrication of meals in central kitchen, the supply and delivery in cold chain of these meals on different sites-.
Fabrication de repas en cuisine centrale, la fourniture et livraison en liaison froide de ces repas sur différents sites-.
France · Dept. 2 · how to bid here →
Your path to submission
- Deadline: 16 October at 12:00 — 31 days left.
- The submission point is stated in the notice (link on the right). Submission via the buyer profile named in the notice (e.g. PLACE/Maximilien): free account required; a signature is usually only demanded from the winning bidder. Sort out account and signature first — not on submission day.
- Collect your evidence — the eligibility requirements are listed above; for many of them the analysis explains how to obtain them.
Compiled automatically from notice and documents — no guarantee; the procedure's wording is binding.
Clement
References and certificates from your home country count fully across the EU — that is what European procurement law is for.
You don't need a GmbH or Ltd for this procedure — sole traders and freelancers may bid (Art. 19 Dir. 2014/24/EU). Eligibility counts, not legal form. More in the guide →
Foreign bidders
In France, 48,867 contracts went to foreign companies over the last 3 years (of 843,361 recorded awards) — mostly from Germany, Spain, Italy.
Measured from linked award data; foreign winners bidding through a local subsidiary count as domestic — the true share is higher.
Contract
BuyerCommune de Bohain-en-Vermandois
TypeServices
Estimated valuenot published — common for below-threshold procedures
Published14 September 2026
Who has won here before
| Company | Awards | Period |
|---|---|---|
| AGENCE VALERI FLORIAN | 2 | 2025 |
| YVELIN SAS | 2 | 2025–2026 |
From 13.7M documented awards · regular winners know this buyer's requirements — that is your competition.
·
days until the deadline — Friday 16 October at 12:00
How to bid
Guide: how to apply on PLACE — Plateforme des achats de l'État (Frankreich) → Registration, signature, fees — from the operator's bidder manual.
Open BOAMP / profil d'acheteur and search there for:
Fabrication de repas en cuisine centrale, la fourniture et livraison en liaison froide de ces repas sur différents sites-.We hold no notice number for this source — search by title or buyer.
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