Friedrich & ClementBETA

Tender for pie machine/pastry press

Ireland · how to bid here

Your path to submission

  1. Deadline: 15 October at 11:00 — 27 days left.
  2. You submit on eTenders Ireland — not here and not by e-mail.
  3. Collect your evidence — the eligibility requirements are listed above; for many of them the analysis explains how to obtain them.
Compiled automatically from notice and documents — no guarantee; the procedure's wording is binding.

Foreign bidders

In Ireland, 4,423 contracts went to foreign companies over the last 3 years (of 74,589 recorded awards) — mostly from France, United Kingdom, Germany.

Measured from linked award data; foreign winners bidding through a local subsidiary count as domestic — the true share is higher.

What the buyer is looking for

The summary in English is being prepared. The official description below is in the original language (DE).

Show original description (DE)

Supply, installation, commissioning and operator training for a servo-controlled pie forming and pastry pressing machine suitable for the production of savoury pies, quiche shells and similar pastry products. The machine must be capable of producing 8-inch quiche shells and other pastry products to the required production capacity. Equipment offered should provide equivalent or better performance, capacity, reliability and functionality to the specified production requirements.

Description as published (DE).

Contract

BuyerZanna Cookhouse Limited
TypeServices
Estimated valuevalue not published
Published16 September 2026
·
days until the deadlineThursday 15 October at 11:00

How to bid

Read the full noticeOriginal + documents
Goes directly to this tender on eTenders Ireland. The full specification and all annexes are there.
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