SUPPLY OF FOOD FOR THE NEEDS OF THE MUNICIPALITY
ΠΡΟΜΗΘΕΙΑ ΤΡΟΦΙΜΩΝ ΓΙΑ ΤΙΣ ΑΝΑΓΚΕΣ ΤΟΥ ΔΗΜΟΥ
Greece · how to bid here →
Your path to submission
- Deadline: 9 October at 14:00 — 6 days left.
- You submit on ΚΗΜΔΗΣ / ΕΣΗΔΗΣ — not here and not by e-mail. ↗
- Collect your evidence — the eligibility requirements are listed above; for many of them the analysis explains how to obtain them.
Clement What the numbers say about this buyer
- In this sector the buyer awards roughly every 2 months (36 awards, most recently December 2025) — by that rhythm the next award was due around March 2026. The last award went to PERFECT PET I.K.E.n = 36
- The award came in at a median 95% of the estimated value (6 awards with both estimate and value) — pricing at the estimate is usually too high here. Sector: 63%.n = 6
- 61% of this buyer's awards went to companies that had already won here before (885 awards since 2019, spread over 347 companies). 39% went to new names.n = 885 awards since 2019
- The median procedure drew just one bid (393 procedures with a bid count); 90% ended with a single bidder. Sector: median 1 bids.n = 393
- Not one of the 885 awards with a known winner country has gone to a foreign company so far. Sector average: 0%.n = 885
From this buyer's documented awards; comparison values from the same sector and country. Not a forecast, not legal advice. As of 02/10/2026.
Foreign bidders
In Greece · Food & beverages, 54 contracts went to foreign companies over the last 3 years (of 21,360 recorded awards) — mostly from Cyprus, Germany, Denmark.
Typical field: median 1 (from 18 awards).
What the buyer is looking for
1. SUB-GROUP B2.1: SPECIES OF FRESH AND VEGETABLE SOCIAL CITRUS (PRODUCTS IN KILLS) 2. SUB-GROUP B2.2: TYPES OF FRESH AND VEGETABLES DIRECTORATE FOR CENTRAL SOCIAL PROTECTION AND SOLIDARITY (PRIOR TO KILA) 3. SUB-GROUP B2.2: TYPES OF FRESH AND VEGETABLES DIRECTORATE FOR CENTRAL SOCIAL PROTECTION AND SOLIDARITY (PRODUCTS IN PARTS) 4. SUB-GROUP B1.2: SPECIES OF FRESH MEAT OF THE DIRECTORATE FOR THE CENTRE FOR SOCIAL PROTECTION AND SOLIDARITY 5. SUB-GROUP B3.1: TYPES OF FROZEN SOCIAL COMPANY PRODUCTS 6. SUB-GROUP B2.1: SPECIES OF FRESH AND VEGETABLE SOCIAL CITRUS (PRODUCTS IN PIECES) 7. SUB-GROUP A1.4: NATIONAL RESIDENCE NUTRITION SHOP TYPES 8. SUB-GROUP A3.2: ARTICLES OF BAKERY OF THE CENTRAL SOCIAL PROTECTION AND SOLIDARITY DIRECTORATE (PRODUCTS IN KILLS) 9. SUB-GROUP A3.2: ARTICLES OF BAKERY OF THE CENTRAL SOCIAL PROTECTION AND SOLIDARITY DIRECTORATE (PRODUCTS IN PIECES) 10. SUB-GROUP…
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… A3.3: NATIONAL BAKERY PRODUCTS (PRODUCTS IN KILLS) 11. SUB-GROUP A2.1: SOCIAL CITRUS OLIVE OIL 12. SUB-GROUP A1.3: DEVELOPMENTS OF THE DIRECTORATE FOR THE CENTRE FOR SOCIAL PROTECTION AND SOLIDARITY (CAPE) 13. SUB-GROUP A2.3: NATIONAL HOUSE OLIVE OIL 14. SUB-GROUP A1.1: TYPES OF NUTRITION SHOP OF A SOCIAL CITIZEN 15. SUB-GROUP A1.2: FOODSTUFFS OF THE DIRECTORATE OF THE CENTRE FOR SOCIAL PROTECTION AND SOLIDARITY 16. SUB-GROUP B2.3: NATIONAL FRESH AND VEGETABLE SPECIES (PRODUCTS IN PIECES) 17. SUB-GROUP A3.3: NATIONAL BAKERY PRODUCTS (PRODUCTS IN PIECES) 18. SUB-GROUP A2.2: OLIVE OIL OF THE DIRECTORATE OF THE CENTRE FOR SOCIAL PROTECTION AND SOLIDARITY 19. SUB-GROUP B1.3: NATIONAL FRESH MEAT 20. SUB-GROUP B2.3: NATIONAL FRESH AND VEGETABLE SPECIES (PRODUCTS IN KILLS) 21. SUB-GROUP B3.2: TYPES OF FROZEN PRODUCTS OF THE DIRECTORATE FOR THE CENTRE FOR SOCIAL PROTECTION AND SOLIDARITY 22. SUB-GROUP A3.1: SOCIAL CHEESE BAKERY ARTICLES 23. SUB-GROUP B3.3: TYPES OF FROZEN NATIONAL RESTRICTION PRODUCTS 24. SUB-GROUP B1.1: SPECIES OF FRESH COMMUNITY MEAT
Contract
How to bid
26PROC019878091