Conduct of food microbiological analyses and surface sampling in kitchens and restaurants in the Val-de-Marne Department
Réalisation d'analyses microbiologiques alimentaires et prélèvements de surface dans les cuisines et restaurants du Département du Val-de-Marne
France · Dept. 94
Contract
BuyerDÉPARTEMENT DU VAL-DE-MARNE
TypeServices
Estimated valuevalue not published
Published24 August 2026
Who has won here before
| Company | Awards | Period |
|---|---|---|
| REOLIAN MULTITEC | 7 | 2018–2023 |
| SOGELINK | 4 | 2016–2022 |
| PRELI | 4 | 2015–2023 |
| Orange · Augsburg | 4 | 2018–2022 |
| SIGNATURE ILE DE FRANCE | 4 | 2022–2025 |
From 13.7M documented awards · regular winners know this buyer's requirements — that is your competition.
38
days until the deadline — Friday 2 October at 16:00
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Réalisation d'analyses microbiologiques alimentaires et prélèvements de surface dans les cuisines et restaurants du Département du Val-de-MarneWe hold no notice number for this source — search by title or buyer.
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